A hearty and tangy sweet balsamic infused with spinach and Parmesan. This dip is perfect for veggies and even as a salad dressing!
YOU WILL NEED:
- 1/4 Cup Warm Water
- 1 Cup Olive Oil
DIRECTIONS:
In a small bowl, add 1/4 cup hot water and oil mix, stir and let sit for 5 minutes to hydrate.
Then, add 1 cup olive oil to hydrated mix and stir.
Pour mixture onto shallow plate or bowl.
